Peru Decaf

Indulge your senses with our freshly roasted hazelnut coffee, meticulously crafted to perfection. This medium roast blend offers a harmonious balance of flavors that will awaken your taste buds with each sip. The rich aroma of hazelnuts fills the air as you brew a cup of this exquisite coffee, promising a delightful experience every morning.

Our hazelnut coffee stands out for its smooth and well-rounded profile, making it an ideal choice for those who appreciate a nuanced taste without overwhelming bitterness. The carefully selected hazelnuts add a layer of nuttiness that complements the medium roast, creating a truly satisfying cup of coffee.

Whether you prefer it black or with a touch of cream, this fresh roasted hazelnut coffee delivers a comforting warmth that lingers on your palate. Each sip is a journey through a lush hazelnut orchard, offering a moment of blissful escape from the everyday hustle and bustle.

Savor the fusion of fragrant hazelnuts and premium coffee beans in every flavorful sip, and transform your coffee routine into a luxurious affair. Elevate your mornings with our medium roast hazelnut coffee, a sensory experience that embodies the essence of quality and artistry in each cup.

Bean Specs:

Certification/Grading: Organic/Swiss

Tasting Profile: Caramel, smooth, citrus

Grower: Cooperativa Agricola de Servicisios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process.